Frozen Upside Down Key Lime Pie Cups

Written by Team Safe+Fair Date September 05, 2018

Make a delicious dessert using key lime yogurt and Gavin's Cinnamon Granola!


  • 2 packages S+F Gavin’s Cinnamon Granola
  • 3-4 5oz containers Key Lime flavored Greek Yogurt


  1. Use a lined muffin tin
  2. Fill each muffin cup about ¼” with granola to make the crust
  3. Scoop the yogurt on top of the granola until muffin cup is about half full and smooth
  4. Freeze for 2 hours
  5. Remove creation from liner and flip
  6. Devour the tasty, refreshing treat!

    Feeling extra healthy and ambitious?

    Key Lime Pie CupsCut the sugar by making your own key lime Greek Yogurt – combine 2 cups Greek yogurt with 1-2 T fresh squeezed lime juice and ½-1 T lime zest. Add sweetener of your choice to taste, if desired. Mix everything together until perfectly limey and refreshing! Use as directed above.

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