Will Holsworth of Safe + Fair: “Addressing the problem”

"There are clearly some very obvious breakthroughs in technology, but I see the same opportunity with food, food access, and information. We are trying to do some of those things at Safe + Fair by using whole, plant-based ingredients that consumers wouldn’t necessarily think would make delicious granola, chips, popcorn, or protein, and we’ve been successful."
"There are clearly some very obvious breakthroughs in technology, but I see the same opportunity with food, food access, and information. We are trying to do some of those things at Safe + Fair by using whole, plant-based ingredients that consumers wouldn’t necessarily think would make delicious granola, chips, popcorn, or protein, and we’ve been successful."