Granola Crusted Apple Pie Cheddar Cheese Ball

Looking for a fun and delicious way to impress your guests at your next get-together? This Granola Crusted Apple Pie Cheddar Cheese Ball features the fresh-from-the-oven flavor of our Honey Crisp Apple Pie Granola. This sweet and savory treat is perfect for sharing with friends and family, and it’s a fantastic way to bring everyone together around the snack table!

What You’ll Need…

• 8 oz cream cheese, softened (or dairy-free alternative or silken tofu)
• 8 oz sharp cheddar cheese, shredded (or dairy-free alternative cheddar cheese)
• 1/2 cup Honey Crisp Apple Pie Granola 
• 1/4 cup brown sugar
• 1/2 cup chopped honeycrisp apple
• 1 tsp cinnamon
• 1/4 cup chopped pecans (optional)
• Apple slices, Remy’s Grahams, crackers, or pretzels for serving

What You’ll Do…

1. In a medium bowl, combine the softened cream cheese and shredded cheddar cheese. Use a hand mixer or a sturdy spatula to mix until the cheeses are well blended and creamy.
2. Stir in the brown sugar, cinnamon, chopped apple, and chopped pecans (if using). 
3. Once everything is mixed together, use your hands to form the mixture into a ball shape. Don’t worry about making it perfect; a rustic look adds to its charm!
4. Pour the Honey Crisp Apple Pie Granola onto a plate. Roll the cheese ball in the granola until it’s fully coated. 
5. Place the cheese ball on a serving platter and cover it with plastic wrap. Refrigerate for at least 1 hour to let the flavors meld and to firm up the cheese ball.
6. When you’re ready to serve, pair the cheese ball with apple slices, Remy’s Grahams, crackers, or pretzels. 

Tips for Success

• Make Ahead: This cheese ball can be made a day in advance. Just keep it covered in the fridge until you’re ready to serve.
• Customize: Feel free to add your favorite spices or herbs to the cheese mixture for an extra flavor boost. A little nutmeg or a dash of cayenne can add a fun twist!
• Get the Kids Involved: This is a great recipe to make with your kids. Let them help mix the ingredients, shape the cheese ball, and roll it in the granola. It’s a fun and delicious activity for everyone!